Step-by-Step Guide to Prepare Quick Boil Chicken with Bamboo shoot

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Before you jump to Boil Chicken with Bamboo shoot recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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We hope you got benefit from reading it, now let's go back to boil chicken with bamboo shoot recipe. To make boil chicken with bamboo shoot you only need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Boil Chicken with Bamboo shoot:

1. You need 1/2 kg of chicken.
2. Provide 2 tsp of bamboo shoot.
3. Take 1 tsp of ginger-garlic paste.
4. Provide 1 of onion, finely chopped.
5. You need 1 tsp of black pepper powder.
6. You need 1 tsp of green chilli paste.
7. Prepare 3-4 of thai coriander, finely chopped.
8. Prepare as per taste of Salt.
9. Use 1 tsp of oil.

Instructions to make Boil Chicken with Bamboo shoot:

1. Heat oil. Add ginger-garlic paste. Saute until the raw smell goes off..
2. Add onions. Fry some sometime..
3. Add the chicken pieces. Saute for some time..
4. Add hot water. Let it boil..
5. Add bamboo shoot and the green chilli paste..
6. Add salt as per taste and let the chicken cook until done..
7. Add black powder and thai coriander. Have it with a plate of rice..

Set aside and let it cool down before slicing thinly. Add the chicken and stir-fry over high heat until cooked. Add bamboo shoot, fish sauce, sugar and water. When you cut a boiled bamboo shoot in half vertically, you sometimes find white substances stuck between the segments. This is an amino acid called tyrosine, which comes out when boiled and gets crystallised when cooled down.

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